You Are Here: Home »

Family Favorite Asian Crock Pot Recipes

One of the easiest methods of getting dinner on the table quickly is with one of the smaller appliances that cook the slowest. What is this wonder appliance? Your crock pot slow cooker of course. There is a multitude of interesting and delicious crock pot recipes available these days. Keep your family well fed and looking forward to coming to the dinner table. By using your crock pot to prepare your meals, you can start it all in the morning and have supper waiting when you come home. Just about everyone has slow cooked a nice beef stew, in fact it's one of the most searched for crock pot recipes online. How about trying something different with your crock pot? If you and your family love Asian food, then there is a great Asian crock pot recipe out there to suit your taste and interest. We've included three Asian style crock pot recipes below. Give one a try this week and treat your family to a new favorite meal for dinner. Chinese Pepper Steak 1-1/2 lbs boneless beef round steak 1 clove garlic, minced 1/2 tsp salt 1/4 tsp pepper 1/4 cup sauce 1 tbsp hoisin sauce 1 tsp sugar 1 tomato, chopped 2 red or green bell peppers, cut into strips 3 tbsp cornstarch 3 tbsp water 1 cup fresh bean sprouts 4 scallions, finely chopped First, trim fat from steak and slice into thin strips. Mix together steak, garlic, salt, pepper, soy sauce, hoisin sauce, and sugar in your crock pot. Cover and cook on low about 8 hours. 30 minutes before cooking time is done, set your crock pot on high. Add tomato and bell peppers. Dissolve cornstarch in water in small bowl; stir into steak mixture. Cover and cook for 30 minutes or until thickened. Stir in bean sprouts. Sprinkle with onions. Serve with rice. Chicken Chow Mein 1 tbsp oil 1-1/2 pounds boneless, skinless chicken breasts, cut into 1-inch pieces 4 carrots, thinly sliced 4 green onions, sliced 3 stalks celery, sliced 1 cup low sodium chicken broth 1 tbsp granulated sugar 1/3 cup light soy sauce 1/4 tsp crushed red pepper flakes 1/4 tsp ground ginger 1 clove garlic, crushed 8 oz bean sprouts 8 oz water chestnuts, sliced 1/4 cup cornstarch 1/2 cup water Brown the chicken in skillet. Put chicken pieces in crock pot and then add all ingredients except cornstarch and water. Stir and cover; cook on low for 8 - 10 hours. Set crock pot to high and combine cornstarch and cold water in a small bowl; stir until dissolved. Stir into the crock pot liquids. Keeping cover slightly ajar to allow steam to escape, cook until thickened, about 15 to 30 minutes. Serve over rice or with chow mein noodles. Szechuan Pork 1-1/2 lbs boneless pork chops 1 - 8 oz can bamboo shoots, drained 1 - 8 oz can water chestnuts, drained 6 green onions, chopped 1/4 cup Worcestershire sauce 1/4 cup Szechuan hot bean sauce 1/4 cup soy sauce 2-1/2 tbsp minced fresh ginger 2 tbsp rice wine or dry sherry 4 tsp sesame oil 4 tsp sugar 8 cloves garlic, minced Trim chops of excess fat and brown on both sides in a skillet on the stovetop. Place chops in the bottom of the crock pot and cover with bamboo shoots, water chestnuts, and green onions. Combine remaining ingredients together in a bowl and pour over vegetables. Cook on low for 8 hours or until chops are tender and cooked through. Serve hot with cooked rice.

Get out of the kitchen fast with easy crock pot recipes that your family will love from 'Family Crock Pot Recipes' http://familycrockpotrecipes.com Find quick and easy family recipes and meal planning articles at 'Quick and Easy Family Recipes' http://quickandeasyfamilyrecipes.com
rss bot

By Free Vegetable Recipes Add comment

The Different Varieties Of Meat Recipies

Probably one of the most perplexing thoughts a person has when they transition to vegetarianism is keeping their diet filled with a variety of fun, diverse, and nutrient-dense foods. It can sometimes feel like you're cutting many options out since you're no longer consuming meat, and it may seem you're losing even more options if you've also decided to cut dairy and eggs from your diet as well. With a little creativity, planning, and forethought, you might be surprised how much variety you can achieve with your new vegetarian diet - perhaps even more than your meat-eating days! There are some simple substitutions you can experiment with and use as substitutions in your favorite meat recipes. Tempeh, which is cultured soybeans with a chewy texture; tofu (freezing and then thawing gives tofu a meaty texture; the tofu will turn slightly off white in color); and wheat gluten or seitan (made from wheat and has the texture of meat; available in health food or Oriental stores) are all great items to start with. Milk and other dairy products can also be easily replaced with vegetarian-friendly items. Try soy milk, soy margarine, and soy yogurts, which can be found in health food or Oriental food stores. You can also make nut milks by blending nuts with water and straining, or rice milks by blending cooked rice with water. A good way to introduce beans to the diet is to use them instead of meat in favorite dishes, like casseroles and chili. Because of their many health benefits, beans should be eaten often. Some great examples are chickpeas, split peas, haricot, lentils (red, green or brown), and kidney beans. Many nuts and seeds are available both in and out of the shell, whole, halved, sliced, chopped, raw, or roasted. Cashews, peanuts, walnuts, almonds are some easy-to-find favorites. Sunflower and sesame seeds are excellent choices for spicing up salads and other vegetable dishes. And don't worry that you'll have to give up your favorite Mexican, Italian, or other favorite dishes now that you're vegetarian. Many of them can still be enjoyed and only require slight variations. Some popular and easily convertible dishes include: pasta with tomato sauce, bean burritos, tacos, tostadas, pizza, baked potatoes, vegetable soups, whole grain bread and muffins, sandwiches, macaroni, stir-fry, all types of salad, veggie burgers with French fries, beans and rice, bagels, breakfast cereals, pancakes, and waffles just to name a few. The freezer sections of most big grocery stores carry an assortment of vegetarian convenience foods such as veggie bacon, burgers, and breakfast sausages. So get in the kitchen and let your creativity lead the way! You'll probably be pleasantly surprised just how much more variety your diet will have as a result. We've all been there. We've just come in from a long day at work and the last thing on our minds taking the time to prepare a healthy, nutritionally sound vegetarian meal. But choosing a refined or enriched carbohydrate over the beneficial carbohydrates that a solid, well-balanced vegetarian diet offers defeats the purpose of your decision to live a vegetarian lifestyle, and that's for optimal health. Consuming refined carbohydrates presents different hazards to your health. The over-consumption of refined carbohydrates and sugars can result in excess insulin in the bloodstream. In the presence of excess insulin, glucose, the blood sugar, is converted to triglycerides and stored in the fat cells of the body. According to one study, consuming refined grains may also increase your risk of getting stomach cancer. The research found that a high intake of refined grains could increase a patient's risk of stomach cancer. In addition, refined sugars and carbohydrates have been implicated as a contributing factor in increased gallbladder disease, according to a recent study. It showed a direct link between the amount of sugars eaten and the incidence of gallbladder disease. Another study looked at the role carbohydrates play in the incidence of heart disease. The researchers noted that as carbohydrate consumption increased, so did the level of triglycerides in the blood of the participants. Diets low in fat and high in carbohydrates not only dramatically raised triglyceride levels but significantly reduced levels of HDL, the "good" cholesterol. And lastly, refined white sugars increase the rate at which your body excretes calcium, which is directly connected to your skeletal health. Simply put, as your sugary and refined carbohydrate intake increases, your bone density decreases. So don't be lazy! Do your body right and take the time to prepare a nutrient-dense and delicious vegetarian meal. Your body, and your conscience, will thank you for it in the long run.

Learn about types of vegetarians and vegetarian nutrition at the Vegetarian Facts site.

By Free Vegetable Recipes Add comment

The Secret to Losing Weight!

Many people have a distorted perception of what constitutes a healthy body weight and lead a healthy lifestlye. It's hard to estimate the line between being thin, for example, and being healthy. There is a difference. With these tips you can recognise that difference, and apply it to yourself!

The first step to leading a healthy lifestyle is to forget unrealistic targets. Not only do these promote unrealistic ideals, but they demand a mentality of instant attainment. When you don't instantly lose several stone, you may become depressed and lapse into bad habits again.

If you follow the guidelines below, you'll be living a healthy lifestyle, and your body will change accordingly. You may not look like Kate Moss, but you shouldn't expect to: the weight you lose will suit your own unique body shape far more than aspiring to re-create hers.

With the added benefits of exercise and healthy eating you'll feel fantastic in yourself, too. And with beneficial vitamins and nutrients, your skin, hair and overall appearance will improve.

1) Movement/Exercise

We know it's good for us but avoid it like the plague: either because we're used to being sedentary or afraid that exercise has to be vigorous to be worth our time. The truth is, movement is movement and the more you do, the healthier you'll be. Even moderate activities like chores, gardening and walking can make a difference.

Just adding a little movement to your life can:

.

How to get more exercise into your life

.

2) Food and nutrition

Eating a healthy diet is another part of the healthy lifestyle. Not only can a clean diet help with weight management, it can also improve your health and quality of life as you get older. Start making small changes like these:

.

Nutritional guidelines

You should always involve the following food in your diet, regardless of your age, sex, or body shape:

.

3) Respect your body

Now for those obvious, nagging things that everyone knows they 'shouldn't' be doing, but do anyway. Treats are nice, and we need them to feel sane these days. But your motto should be 'everything in moderation': try to avoid overindulging in:

Making your lifestyle healthier really isn't hard, and you will feel the effects instantly - we guarantee it!

Further Information

For further information, and for more great ways to have fun with your family, log on to www.myfamilyuk.com. With a huge collection of articles covering everything from child safety to rainy day activities, you'll find all the help, guidance and entertainment you need to be a great parent. Go to My Family UK now!

My Family UK is a brand new website that is turning the online focus back onto families. We're dedicated to supporting you and your family live the life you choose to the full, with games, tips, offers and articles on all aspects of parenting. If your family means the world to you, check out www.myfamilyuk.com.
Link Building

By Free Vegetable Recipes Add comment

20 Worst Foods in America, 2009

Can an appetizer with the caloric equivalent of 13 Krispy Kreme doughnuts be justified? No. The 2,710-calorie Awesome Blossom has been purged from Chili's menu--maybe the fat-drenched appetizer couldn't withstand the scrutiny of being named to the Eat This, Not That! list of the Worst Foods in America last year. No matter the reason, we applaud this waist-expanding starter's retirement.

The deep-fried onion wasn't the only thing to withdraw from last year's race--more than 10 other items from 2008's lineup have been removed from menus (or mysteriously had their calorie counts lowered). That's a step in the right direction, and it's good news for your waistline. 

The bad news? There are plenty of frightening foods still at large across the country. After another year of menu investigation, we’ve come up with this year's list of the most calorie-laden, fat-riddled, sodium-swaddled, sugar-spiked dishes in America. Eat at your own risk.

Worst "Healthy" SandwichBlimpie Veggie Supreme (12")1,106 calories56 g fat (33 g saturated fat)2,831 mg sodium96 g carbohydratesSure, a Veggie Supreme sandwich sounds healthy, but this foot-long comes with three different kinds of cheese, and it’s drenched in oil. After Blimpie gets done with this vegetarian nightmare, you’d be better off consuming two Big Macs than sitting down with this sandwich.Don't be fooled by "healthy" foods—replace these 14 imposters with delicious alternatives that satisfy without expanding your waistline.Worst Kids' MealChili’s Pepper Pals Country-Fried Chicken Crispers with Ranch Dressing and Homestyle Fries1,110 calories82 g fat (15 g saturated)1,980 mg sodium56 g carbohydratesMost kids, if given the choice, would live on chicken fingers for the duration of their adolescent lives. If those chicken fingers happened to come from Chili’s, it might be a shorter one. A moderately active 8-year-old boy should eat around 1,600 calories a day. This single meal plows through 75 percent of that allotment. So unless he plans to eat carrots and celery sticks for the rest of the day (and we know he doesn’t), find a healthier chicken alternative.See our rankings of kids' restaurants so you can help your children pick the best options every time.Worst DessertRomano’s Macaroni Grill Dessert Ravioli1,630 calories74 g fat33 g saturated fat1,150 mg sodium223 g carbohydratesWould you eat a Quarter Pounder for dessert? How about four? That’s how many it takes to match the calorie-load of this decadent dish. It’s the quickest way to ruin what may have been a sensible dinner. (Then again, if dinner was at Macaroni Grill, chances are it was anything but sensible.)Worst BurgerChili’s Smokehouse Bacon Triple-The-Cheese Big Mouth Burger with Jalapeno Ranch Dressing2,040 calories150 g fat (53 g saturated)110 g protein4,900 mg sodium You know this burger's in trouble when it takes more than 20 syllables just to identify it. If you think the name’s a mouthful, just wait until the burger hits the table. You’ll be face-to-face with two-and-a-half days' worth of fat—a full third of which is saturated. To do that much damage with roasted sirloin, you’d have to eat about eight 6-ounce steaks. (It’s nearly three days’ worth of saturated fat.)Not all burgers are created equal. See if your favorite is a healthy indulgence or a grease slab on a bun.Worst StarterUno Chicago Grill Pizza Skins (full order)2,400 calories155 g fat (50 g saturated)3,600 mg sodium This appetizer is like eating a Large Domino’s Hand-Tossed Sausage Pizza! Would you ever think of saying to a waiter: “Why don’t you start me off with a large meat pizza?” If you’re ordering for a party of more than five, it might be OK, but for smaller groups, it's tilting toward gluttony gone wild. Order the Thai Vegetable Pot Stickers instead—the only item carrying fewer than 800 calories.If you want to eat a little something before your meal, be sure to avoid the worst appetizers in America.The Worst Food of 2009Baskin Robbins Large Chocolate Oreo Shake2,600 calories135 g fat (59 g saturated fat, 2.5 g trans fats)263 g sugars1,700 mg sodiumWe didn’t think anything could be worse than Baskin Robbins' 2008 bombshell, the Heath Bar Shake. After all, it had more sugar (266 grams) than 20 bowls of Froot Loops, more calories (2,310) than 11 actual Heath Bars, and more ingredients (73) than you’ll find in most chemist labs. Rather than coming to their senses and removing it from the menu, they did themselves one worse and introduced this caloric catastrophe. It’s soiled with more than a day’s worth of calories and three days worth of saturated fat, and, worst of all, usually takes less than 10 minutes to sip through a straw.

For the complete list of the 20 Worst Foods in America 2009, check out these rankings and the best options to eat instead of the gut bombs!

Liquid calories add up quickly—especially if you're sipping any of the 20 unhealthiest drinks in America.

Our story at 104Inc is simple: We like to help others. Imagine a team that consists of family and friends who all have the same passion in life. Imagine a group of individuals who sacrifice so much everyday in-order to attain their goal and one day live their dream. Now, imagine the amount of effort, motivation and discipline it takes for ordinary people like us having a burning desire to accomplish something extraordinary. Here at http://www.104Inc.com, we have the opportunity to do all of that. We have, the aspiration, the zeal and the motivation to help others in areas where they are less fortunate, including our own family and friends. It's Simple. It's 104Inc Approved.
Spanish mortgages

By Free Vegetable Recipes Add comment

Easy Veggie Meal Plans – Eating Right As a Vegetarian

When you choose to have goals like toning flabby muscles, losing some much needed weight or gaining weight or just building muscle you will need to do two things exercise and diet. Meal plans are an awesome way to handle the dieting side of things. Authors write about hundreds of different diet programs that will supposedly help you lose weight and keep it off. Talk shows and news programs talk about all the latest health crazes. In subsequent weeks, dieters lose an average of 1-2 pounds each week.

Grains should play the biggest role in the diet so consider grain-based entrees as often as possible, such as soup with macaroni, barley or rice, a noodle casserole, or herb-flavored rice or pasta. Then add vegetables, fruits, beans (and nuts or seeds if desired) to complete the meal.You'll get a daily menu that you can customize to suit your individual tastes and goals (including vegetarian options). Remember, these meals are only suggestions. You don't need to hire a personal chef to get dedicated attention to your specific dietary needs! Whether a health condition has limited your choices, or you are looking for an easy dinner recipe, you now have a specialized team dedicated to helping you eat healthy.

Do be aware most of these plans do not provide you a simple meal caloric count, percentages of fats, carbs and protein, vitamin and mineral stats, dietary fiber, etc. Bay Bridge supplies you food value stats for your meal plans. this is very important particularly for those wanting weight loss meal plans, or those needing a particular PCF ratio. Try more and more each day to eliminate harmful chemicals from your diet. Aside from messing up your body and overwhelming your adrenal glands, all those chemicals have to be tested on animals, just like you would be more apt to buy something that says "cruelty free" on your cosmetics, think of the foods you eat the same way, just because it doesn't have animal products in it, doesn't mean that an animal was not killed so that you can enjoy your diet coke. I love this site and your diets. I have been on the quick start vegetarian for a 6 weeks and I have lost over 10 pounds.

When you choose to have goals like toning flabby muscles, losing some much needed weight or gaining weight or just building muscle you will need to do two things exercise and diet. Meal plans are an awesome way to handle the dieting side of things. Authors write about hundreds of different diet programs that will supposedly help you lose weight and keep it off. Talk shows and news programs talk about all the latest health crazes. In subsequent weeks, dieters lose an average of 1-2 pounds each

Exercise and proper diet are necessary to achieve and maintain weight loss and muscle definition. Always consult your physician before beginning any exercise program. You should make sure you include dark leafy greens in your diet every day and eat fruits and vegetables that are red, orange or yellow, white, and blue or purple regularly. If you are trying to lower your sodium intake, you may need to choose some low sodium products. Among the many foods that you can see included in various diets is that of vegetables. By choosing a vegetarian diet plan that will help .

Women do the shopping and the cooking in a household, so they must keep themselves informed about the nutritional values of natural supplements, so that they can combine them in the daily diet of the family. It's not a diet, it's a Lifestyle Change. It taught me how to eat healthfully and lose weight at the same time, in combination with regular exercise and all-natural, powerful supplements that targeted fat. The acclaimed "3 Day Diet" goes back to 1985 and today can be found all over the net and on at a book store. The 3 day diet and its variations claim fast fat loss, a cleaning of the system, lower cholesterol and more energy all through a "specific metabolic reaction" that no version of the 3 day diet has ever proven.

Just because someone is following a meat-free diet doesn't mean they'll be lean and healthy. Misguided vegetarians can eat a whole lot of pizza, pasta, French fries, breakfast cereal and ice cream. There are meal plans for two people, for a low fat diet, a low carb diet, and for those who are following a point system, as well! Our Two-Week Sample Vegan Menus below are designed for new vegans who are not sure what to eat and for longtime vegans who are looking to shake up their current diet and try something new. The recommendations focus on two types of dishes: easy-to-prepare meals with a balance of fresh ingredients and tasty heat-and-serve options.

Using their 'calorie shifting theory' and their 'Diet Generator' they have developed a program that can help you lose up to 9 pounds in just 11 days. And if you're a vegetarian, don't worry, it'll work for you too.

Easy Veggie Meal Plans

Shannon Spoon is a expert article writer for goarticles,hubpages,ezine,squiddo, articlesfactory and goarticles.
Tarot Readings online by an experienced Psychic

By Free Vegetable Recipes Add comment

Butternut Squash Risotto Video Recipe

Visit www.harvesteating.com to get the written recipe for this video. Chef Keith Snow creates a delicious seasonal Italian favorite.

By Free Vegetable Recipes Add comment


Recipe Categories

Tags

Links