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Hovan

Ingredients (use vegan versions):

  • whole wheat flat vegan bread
  • tofu bacon (tofu fried in oil with tamari and liquid smoke)
  • avacado, sliced thin
  • romaine lettuce
  • thinly sliced tomatoes
  • vegan mustard
Directions:

Spread a flat vegan bread with mustard.

Layer on, leaving 2 inches on top uncovered, lettuce, tomatoes, bacon and avacado. Roll vegan bread from bottom to top. Continue rolling hovan inside a paper towel diagonally so it's all tucked in. Slice hovan in half through the paper towel. Eat by peeling back paper as you go along.

tres delicious.

Serves: 1

Preparation time: 2h


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